RFID Vegetable Supply Chain Technology for Green and Healthy Living

RFID technology in the traceability and anti-counterfeiting contribution is very large, RFID electronic tags of the unique code so that the security of anti-counterfeiting a major feature. RFID vegetable supply chain technology to create a green life, so that the safety of vegetables is more secure, RFID traceability and anti-counterfeiting technology to enable people to establish a bridge of mutual trust with the food safety. RFID vegetable supply chain technology to create a green and healthy life.

Vegetable supply chain and most of the agricultural supply chain, including production, processing, warehousing, transportation and sales and so on several links. Through the use of RFID technology, it is easy to read the information of each link in the whole supply chain into the public database, and each link can also easily increase the data of the corresponding link. Consumers and relevant departments can also be queried and traced through communication networks and terminals.

The production link mainly refers to the more sizeable and standardized vegetable planting bases, generally large-scale planting, intensive operation, so that has the conditions for the use of RFID technology. Can be set for each plot or a variety of a tag, the plot or variety of vegetables from planting to packing the implementation of the entire process of information entry, such as vegetable varieties, growth time, spraying pesticides, the use of fertilizers, harvesting time, etc., according to the standard of coding of agricultural products, each type of vegetables set a number as the identity of the unique identification. In this way in the variety of vegetables to complete the first link in the supply chain, the electronic label has stored all its basic information. The acquisition enterprise also can quickly understand the commodity information, but also for the agricultural product processing enterprise provides the inquiry system, the drug residue test system, the electronic commerce and so on the system's basic data, provides the source data for the product traceability.

Because the electronic label can add the information conveniently, therefore in the processing link, may first read the electronic label contains the information, the processing enterprise may according to its own need and the related competent department's request to add the necessary information, such as the processing unit, the processing date, the processing process uses the additive, the packing weight and so on. After the processing enterprise's data enrichment, the origin information and the processing link information have stored in the electronic label, the terminal consumer in the retail or wholesale market through the query terminal query the product information, will be able to its related information a cable without a doubt, for the accident after the traceability oh also become easy to feasible.

The vegetable as a kind of seasonal product, its to the warehouse environment request is very high, for needs the storage to save the vegetable, in the storage before through the electronic label data reads, its packing specification, the packing weight hood automatically reads into the computer, by the computer processing according to the warehouse characteristic formation inventory information, and outputs into the storage area, the shelf, the goods position the command. Inventory, the terminal reads the electronic label on the vegetable package, and records the quantity of inventory in real time. After the on-site inventory is completed, the inventory personnel confirms the counted quantity and uploads it to the background database. Out of the warehouse without too much manual participation can be automatically changed on the inventory data. the use of RFID technology, in greatly accelerating the entry and exit of the warehouse and warehouse inventory speed, reduce the error rate.

RFID technology in the fresh vegetables transportation links in the application of the main embodiment of the goods in transit monitoring, tracking and port inspection. RFID technology and GPS combined, can provide real-time monitoring and tracking services for logistics companies, while the owners can also be convenient to know through the computer network of their own goods to what location, after the port to accept the inspection, the inspection unit does not need to open the packaging of vegetables, as long as through the handheld reader can know the specific content of the packaged products, greatly improving the port inspection speed And ease the pressure of port congestion.

RFID technology in the retail link in the application of retail stores or supermarkets within the unit packaging vegetables anti-theft, vegetable expiration date monitoring and temporary sales, etc. RFID anti-theft technology is the electronic tags placed into the commodity packaging, by the computer system through the site of the reader and other ancillary facilities for real-time monitoring of stores in a variety of commodity tags. In this way, retailers will be able to rest assured that open sales, RFID tags can monitor the expiration date of certain time-sensitive commodities, such as a food tracking, once the expiration date is exceeded, the label will issue an alarm.

RFID technology in the fresh vegetables supply chain in the application of more and more widely, RFID electronic tags of the unique code so that the security of anti-counterfeiting to get a strong guarantee, not only to the supply chain of high-quality data exchange, but also to protect the food from the source tracking of a strong basis. Establish the bridge of trust between people and food safety, and create an assured shopping environment.