Pig RFID Ear Tags

1.Program Overview

applies RFID non-contact radio frequency recognition technology to pig raising industry, Pig rfid ear tags will record from the pig's birth, breeding, slaughtering, sales for the whole process of management and traceability. Through the combination of electronic tags and RFID read-write equipment, through the unified software system platform, centralized data collection, query, statistics, analysis. Planned control and management of the whole process, improve health and disease control, reproduction and production efficiency. According to the modern management requirements and design, convenient, reliable and fast data collection, centralized information management, saving labor costs greatly improve efficiency.

2.Program Background

Food safety has always been a topic of concern to mankind, especially in recent years, a large part of some diseases and infectious diseases are caused by meat food safety. In China's modern agricultural development, experienced from individual farming to intensive scale farming, and then the use of modern high-tech information technology to penetrate the farming, food safety industry management and traceability. At the same time, the market is also mixed, chaotic order, government departments have too much difficulty in unified management, a variety of serious health problems. And the use of RFID technology for breeding and traceability of the whole process management is the trend. And pork is the most common meat food on the market, but also the centralized part of food safety.

3.System composition

RFID technology based production management and traceability in the pig industry, mainly by the data management center, the system software control center, to the final in the pig's feeding grounds, slaughterhouses and sales management composition. The system mainly utilizes RFID tags, fixed read-write and handheld mobile data terminals, as well as software management systems and some additional such as: computers and other equipment. According to the modern management requirements, according to the customer's specific requirements for the design and add or subtract modules.

4.System functions and advantages

4.1 reliable data collection

RFID technology has the characteristics such as reliability, RFID tags itself has a large storage capacity, reliability, anti-fouling and so on. Pig also used in various aspects of the electronic tags according to the specific environment from the characteristics and process, making such electronic tags with the family's reliable, anti-magnetic, waterproof, anti-static, no wear and tear, tags can be reused. To utilize RFID read-write to scan the pig's health and all kinds of growth process regularly. Can also use handheld data for targeted inspections.

4.2 saving the production and labor costs

free of manual records, with fast and reliable collection speed. RFID is intelligent information management, feedlot management module is responsible for livestock health management and daily management, abattoir management module is mainly responsible for the management of the operation of the pig after slaughtering. The logistics and warehousing module is mainly responsible for recording the information such as time and place before listing, and the sales management module provides sales time query, sales of pork grade, weight query, production date query, and time query, etc. The whole system has a simple interface, responsive and easy to use. The whole system is characterized by simple interface, fast response, safe and reliable operation. Centralized data management facilitates management for its practitioners and improves their production efficiency and business level.

4.3 Centralized management, improve efficiency

Statistics on all collected and entered data information on basic animal information: birth information, breeder information, growth information, access to pasture, out of the pen information, and other basic information records; epidemic prevention information: epidemic prevention, vaccination, epidemic prevention and inspection, epidemic prevention and treatment, and other information records; supervision of the circulation process: temperature, humidity, roadside inspection, and other information records; slaughter quarantine records: slaughter quarantine, slaughter date, storage environment, and other information records; sales product information: sales place information, sales date, distributor information records; later can be queried through a more friendly interface can generate a variety of reports. Records: records of information such as slaughter quarantine, date of slaughter, storage environment, etc.; sales product information: records of information on place of sale, date of sale, information on distributors; later on, it can be queried through a more friendly interface, and it can generate a variety of reports. Help daily management and operation.

4.4 more secure epidemic prevention, reduce disease

The use of RFID technology for the whole process of tracking, effectively avoiding diseases caused by the quality and safety of pork. Animal diseases can be found in time and the fastest way to make treatment. The pig inoculation and with the disease prevention management is also predictable. It will record the real-time information of epidemic prevention, including the record of epidemic prevention, vaccination, epidemic prevention inspection, epidemic prevention treatment and other information.

4.5 Traceability tracking management

The whole process from the birth of pigs to slaughter, transportation process to sales, has been tracking traceability management. Problems in any part of the process can be accurately found out, clearly related to the responsible person, to avoid finding the cause of the problem with the personnel, to bring the management of the aspect and accuracy.

4.6 The national department of statistical supervision

This system can also facilitate the national relevant departments of the statistical supervision, the regulatory authorities in the process of market supervision, the requirements of all sales outlets of the goods trays, boxes and price tags are embedded in the RFID tags, the meat origin, name, type, grade, price and other relevant data written into the electronic tag. RFID solutions can ensure that any supply chain of the High-quality data exchange, so that the food industry to achieve the two most important goals: the thorough implementation of the source food tracking solutions; in the food supply chain to provide complete transparency of the ability.

4.7 To enhance the visibility of enterprises, establish brand image

Food safety is a modern society is very concerned about the topic, many well-known companies because of food safety issues caused by consumer health problems and consumer dissatisfaction with the enterprise to provide color food and panic, especially this kind of meat food like pork. This system makes full use of the modern high-tech, the use of the Internet of Things, the most important RFID technology, safety standardized information management. Effectively enhance the trust of consumers, improve the visibility of enterprises in the industry, establish a corporate brand image for the majority of consumers to provide a guaranteed and eat assured pork.

4.8 Perfect software system management functions and expandability

The software system based on RFID technology pig production traceability, using B / S architecture, modular centralized management, humanized and more user-friendly interface, according to the customer's specific development of the corresponding module, the daily management of the query, dealing with the transaction, high reliability and interoperability, the integrity of the data, there is a wealth of scalability, you can add new Modules, reserved interface and other systems docking. Statistics, inquiries, and various reports can be formed.