Food traceability solutions,using RFID tracking system to protect food safety in food supply chain.

Using RFID tags to track and manage can greatly improve asset tracking activities by automating processes, improving data accuracy, and better securing. RFID can fully automate this process and make it easier for staff to locate and identify assets, as well as track when they are moved or removed for maintenance or disposal.

RFID smart label technology for fresh chilled foods and frozen packages, showed how its use could help to reduce spoilage and associated losses throughout the food supply chain. RFID assess system mostly commonly used for perishables such as poultry, fish and cheese.

RFID also provides valuable data, the analysis of which provides opportunities for improving supply chain management. For produce and other time-sensitive food products, RFID track and trace can reduce product loss since food is identified and tracked more closely during transport. Reusable tagging also eliminates the labour costs associated with one-way tagging applications.

1. Make food safety
2. Reduce spoilage and associated losses
3. Reduce labor costs
4. Prevent over-stocking or under-stocking
5. Stock security, by positioning tag-readers at points of high risk
6. Increase customer confidence
7. Increase the security of food and facilitate traceability

1. RFID tracking software
2. Passive RFID tags that are electronically programmed with unique information
3. RFID label printing service
4. RFID tag reader or writer to query the tags

Contact us for more tags and readers information:

Quanzhou SEIKO RFID Technology(HRH) Co.,Ltd

David Wu

Managing Director

Tel: 0595-22586002

E-mail: david.wu@seikorfid.com

Website: www.seikorfid.com